menu
at capt'n butcher'sDinner Menu
Soups and Salads
Dressings: Ranch, Citrus Vinaigrette, Creamy House Vinaigrette, Cilantro Lime Vinaigrette, Orange-Blossom Honey Mustard, Bleu Cheese
Add Shrimp +$6.00 | Add Fresh Fish +MP | Add Chicken Breast +$4.00
House Salad
Mixed greens wrapped in cucumber and topped with tomatoes, shaved parmesan and house vinaigretteSide $4Large $10
Arugula Salad
$12Fresh arugula, tomato, asparagus, cilantro lime vinaigrette topped with sunflower seeds and parmesan
Caesar Salad
Romaine tossed in caesar dressing, croutons, shaved parmesan, balsamic drizzleSide $4Large $9
Sandwiches
All Sandwiches served with your choice of: fries, beans & rice, or coleslaw - sweet potato fries +$1.00
Fresh Mahi Sandwich
Grilled, blackened, or fried topped with lettuce, tomato, and key lime tartar on a toasted bun. Ask about our fresh catch.Mahi $14Fresh Catch
Rustic Prime Rib
$12Sliced beef, arugula, roasted red pepper, provolone cheese topped with horseradish cream.
Fish Tacos
$13Lightly fried or seared, served on shredded cabbage with pico de gallo, shredded cheese and manga habanero sauce
Sesame Tuna*
$13Sesame seared medium rare, Asian slaw, wasabi mayo on a toasted brioche bun
Islamorada Chicken Sandwich
$12Parmesan crusted, sautéed mushrooms, onions and provolone on a toasted brioche bun
Crab Cake Sandwich
$13Seared crab cake with tomato and arugula, topped with our key lime remoulade.
Veggie Tacos
$13Spicy Fried Cauliflower, Shredded Cabbage, Pico De Gallo, Mixed Cheese and Mango Habanero Sauce
Burger*
$98 oz burger grilled to your specifications, with lettuce and tomato on a toasted brioche bun
Baskets and Bowls
Tuna Poke Bowl*
$21Diced sushi grade tuna, soy lime sauce, coconut rice, asparagus tips, red peppers, green onions
Asian Shrimp Bowl
$18Thai peanut shrimp, coconut rice, Asian slaw, wakame, drizzled with a soy lime sauce
Fresh Seafood
Add on to any Entrée: Shrimp $6.00 | Split lobster tail $18.00 | Oscar Style $10.00
Fresh Catch
Daily selections of fresh fish, grilled, blackened, jerked or fried, with a lemon butter sauce, coconut rice and the vegetable of the dayMahi $20Fresh Catch $26
Shrimp and Grits
$24Shrimp sautéed in redeye gravy with cheddar cheese grits topped with rendered bacon and chives
Split Tail
$286 oz lobster tail with lobster cream sauce, coconut rice and vegetable of the day
Lobster Pasta
$36Roasted split lobster tail topped with lump crab meat over pasta in a sherry lobster cream sauce
Seafood Oscar
$32Seared scallops and shrimp topped with lump crab meat over lobster cream sauce, served with asparagus and garlic mashed potatoes
Steaks and More
Add on to any Entrée: Shrimp $6.00 | Split lobster tail $18.00 | Oscar Style $10.00
New York Strip*
$3614 oz prime cut, maître d'hotel butter, garlic mashed potatoes and asparagus
Lemon Basil Chicken Pasta
$21Spinach and tomatoes in a lemon basil cream sauce, blackened chicken and parmesan cheese
Capt'n Butcher's Specialty* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.