menu
at capt'n butcher'sDinner Menu
Raw Bar
Soups and Salads
Dressings: Ranch, Citrus Vinaigrette, Creamy House Vinaigrette, Cilantro Lime Vinaigrette, Orange-Blossom Honey Mustard, Bleu Cheese
Add Shrimp +$6.00 | Add Fresh Fish +MP | Add Chicken Breast +$4.00
Sandwiches
All Sandwiches served with your choice of: fries, beans & rice, or coleslaw - sweet potato fries +$1.00
Fresh Mahi Sandwich
Grilled, blackened, or fried topped with lettuce, tomato, and key lime tartar on a toasted bun. Ask about our fresh catch.Mahi $14Fresh Catch
Fish Tacos
$14Lightly fried or seared, served on shredded cabbage with pico de gallo, shredded cheese and manga habanero sauce
Islamorada Chicken Sandwich
$12Parmesan crusted, sautéed mushrooms, onions and provolone on a toasted brioche bun
Rustic Prime Rib
$13Sliced beef, arugula, roasted red pepper, provolone cheese topped with horseradish cream.
Sesame Tuna*
$13Sesame seared medium rare, Asian slaw, wasabi mayo on a toasted brioche bun
Crab Cake Sandwich
$13Seared crab cake with tomato and arugula, topped with our key lime remoulade.
Fresh Seafood
Add on to any Entrée: Shrimp $6.00 | Split lobster tail $18.00 | Oscar Style $10.00
Steaks and More
Add on to any Entrée: Shrimp $6.00 | Split lobster tail $18.00 | Oscar Style $10.00
Capt'n Butcher's Specialty* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.